May be affected by a leaf spot, powdery mildews, honey fungus and coral spot. An insipid fruit, it is not palatable [1, 11]. Ribes can be deciduous or evergreen shrubs, sometimes spiny, with simple, usually palmately lobed leaves and small tubular or bell-shaped, solitary or racemose flowers borne in spring or summer, followed by juicy, sometimes edible berries, Details Incredibly productive, delicious, large red fruit. Produces upright sprays of small, bell-shaped, greenish-yellow flowers in spring, male and female on separate plants. Ribes is the only genus in the family Grossulariaceae. While Alpine Currant produces edible berries, they are not palatable. Herb: Alpine Currant Latin name: Ribes alpinum Family: Grossulariaceae (Currant Family) Edible parts of Alpine Currant: Fruit - raw or cooked. 30 results for "alpine currant" inedible. Produces deep green leaves in early spring, and scarlet fruit for birds to enjoy (not edible for humans) Thrives in areas that receive full sun, and requires semi-moist soil for best plant growth. 0.5-1 metres, Ultimate spread Well done! Alpine currant accent shrub is ideal for mass planting. It's wild in our woods. So entrepreneurs sell it as "alppiherukka" ... alpine currant. Minimum temperature ranges (in degrees C) are shown in brackets, Aspect South-facing or West-facing or East-facing, MoistureMoist but well-drained, Well-drained, Ultimate height Search by plant name, key attributes or both to find plant details and a list of The various species are known as currants or gooseberries, and some are cultivated for their edible fruit or as ornamental plants. Bright green leaves are 3-5 lobed, turning to a dull yellow in … Join They are: This plant will provide nectar and pollen for bees and the many other types of pollinating insects. Extremely winter hardy, Ribes alpinum (Alpine Currant) is a compact, mound-forming, deciduous shrub with bright green, trilobed leaves in spring. And they aren't edible currants, so they taste pretty nasty to humans, but the birds go crazy for them should you get a crop. Alpine Currant is a great shrub to plant along sidewalks, near building or at your property boundary as a hedge or accent species. A better view of the edible landscape featuring alpine strawberry, clove currant, and birds foot trefoil (a … These clove currants were intentionally planted in this edible landscape with alpine strawberries. The Rocky Mountains in American Black Currant has simple, broad leaves and yellow flowers. It's a rubbish bush, a weed, an inconspicious thing which doesn't even have the grace of tasty berries. Happy ardening! 194 results for "alpine currant" edible Our Botanical team are working hard to increase the number of plants with detailed information. the RHS today and get 12 months for the price of 9, Other common names Edible Uses: Fruit - raw or cooked. R. alpinum is a compact, mound-forming, twiggy, deciduous shrub with small, lobed leaves on spineless shoots. Step 1: Rinse currants and place in large sauce pan with 1/2 cup water. RHS Garden Hyde Hall Spring and Orchid Show, Free entry to RHS members at selected The juicy, bright red berries are highly acidic and very tart. Crop categories. This shrubs is excellent in mass or foundation planting in the landscape. Henriette's herbal is one of the oldest and largest herbal medicine sites on the net. It's just not worthwhile, as it has next to no taste. Fruits of alpine currant are edible but the plant is often grown as a garden plant for decoration. These ‘White Soul’ alpine strawberries have a pineapple-like flavor and are extremely sweet. 2. It's wild in our woods. Sweet and not very acid, but less palatable than R. rubrum, the red currant. If you select any attributes with or without a plant name, you will see a much narrower selection of results taken only from the old RHS Plant Selector database. The species grown for their edible fruits are the European gooseberry (R. uva-crispa), American gooseberry (R. hirtellum), black currant (R. nigrum), buffalo currant (R. odoratum), and common, or garden or red, currant (R. rubrum). In Finnish it's called "taikinamarja", "dough berry", which pretty much describes it. Current currant :) offerings at Edible Acres: Red Currant - This is an unnamed cultivar given by friends a number of years ago. All currants are edible, although some, such as the alpine currant, are noted as being “insipid’ (bland flavor). Ask a gardening question, get a gardening answer. It can be very long-living; one plant in the UK is more than 300 years old! alpine currant mountain currant, Family The only fruits we have eaten have been good size red currants with a fair flavour. Virtually all of the features of the old searches are still available and in addition we have added several new features to create a more comprehensive and user friendly search experience. Although closely related, you can easily distinguish currants and gooseberries by examining the canes and fruit. Currant fruit are also in clusters, not attached directly to the stem. Mon – Fri | 9am – 5pm, Join the RHS today and support our charity. It grows 3-6 feet tall with a slightly smaller spread, producing a good, upright-rounded form at maturity. Black currant, red currant and white currant bushes all yield copious clusters of berries which are rich in vitamin C as well as having a high pectin content which makes them ideal for jams and jellies. Alpine Currant will occasionally set small currant-like fruit, but not consistently enough to consider it an asset. They are seldom eaten fresh or unsweetened. Nobody would buy the thing and put it in a garden. It does not have a wonderful flavour, but is tolerable raw[K]. Grossulariaceae, Genus So the botanically versed are more often right: yes, alpine currant berry is edible. An insipid fruit, it is not palatable. The most common virus disease is currant mosaic. suppliers. The stems are held stiffly upright and grows quite dense. This plant will spread to about 2-3' and may get a little taller. As pictured, this plant makes for an excellent hedge, either trimmed or untrimmed. It's been online since 1995, and is run by Henriette Kress, a herbalist in Helsinki, Finland. Excellent for ordinary use in appropriate conditions. Alpine currant (Ribes alpinum) is a hardy, low mounded shrub commonly used as a hedge.Plants are tolerant of full sun to full shade. Ribes Alpinum, also called the Alpine Currant or Mountain Currant, is a deciduous shrub originating in northern Europe, thriving in the wild in rocky places and in shady woods. Can hang on the cane for weeks at perfect ripeness. Fruits Ornamental plants So the botanically versed are more often right: yes, alpine currant berry is edible. 5-10 years, Cultivation Alpine currants are commonly confused with their sister plant the redcurrant (Ribes rubrum), and while the berries of alpine currants are edible, many find the taste to be unpleasant. The flowers are greenish-yellow but ornamentally insignificant. It can be harvested when still firm in August and when stored carefully will keep until November, by which time the flavour has improved … Names. Deer resistant. Ribes is a large genus of deciduous or evergreen shrubs grown for their currants and gooseberries or their ornamental interest. 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